seasoned pollack intestine
Pricing inquiry (see details)

* Salted fish in a traditional way

We made the sauce with red pepper powder that we farmed in Jangseong, Jeollanam-do, Korea. And it was prepared by aging at low temperature for a deep taste. It is a traditional salted fish that can be eaten with fried rice or bibimbap.

Please keep refrigerated and refrigerate after opening. 


* All ingredients for seasoned pollack intestine

pollack intestine, salt, red pepper powder, garlic, ginger, sesame, hooker chives, persimmon vinegar, red pepper powder seasoning, mix seasoning, L-monosodium glutamate, D-Sorbitol, sugar, Potassium sorbate


- Product details - 

https://smartstore.naver.com/bukha/products/4842239757